国家自然科学基金项目(51775244);中国博士后科学基金项目(2018T110439);2019年江苏省研究生科研与实践创新计划项目〖BF〗(SJCX19_0785)
吴越,钱善华,陈汝斯,王志勇,赵健,俞经虎.不同吞咽等级下钡餐配比及其润滑性能研究[J].润滑与密封,2021,46(2):44-49.
WU Yue, QIAN Shanhua, CHEN Rusi, WANG Zhiyong, ZHAO Jian, YU Jinghu. Experimental Investigation on the Proportion and Lubricating Properties of Barium Meal at Different Swallowing Levels[J]. Lubrication Engineering,2021,46(2):44-49.